Jamba Professional

Aug 27th, 2022 at 03:54 Restaurants 925 Blossom Hill Rd Ste 1593San Jose, CA 95123 30 views Reference: 441373

Location: 925 Blossom Hill Rd Ste 1593San Jose, CA 95123

General Information

Jamba Juice Company is a global healthy lifestyle brand that inspires and simplifies healthful living through freshly blended whole fruit and vegetable smoothies, bowls, juices, cold-pressed shots, boosts, snacks, and meal replacements. Jamba blends are made with premium ingredients free of artificial flavors and preservatives so guests can feel their best and blend the most into life. Jamba Juice has more than 900 locations worldwide.

Opening Information

Regular Hours

Mon - Thu:	10:00 am - 9:00 pm
Fri - Sat:	10:00 am - 10:00 pm
Sun:	11:00 am - 7:30 pm

Location Description

Westfield Oakridge

Accepted Payment Method(s)

master Card, Visa, Amex, Android Pay, Apple Pay, Discover

Neighborhood(s)

Blossom Valley, Edenvale

Website: https://locations.jamba.com/ca/san-jose/925-blossom-hill-rd?utm_source=extnet&utm_medium=organic&utm_campaign=locations_partner

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restaurants

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Seller Information

Name

Jamba

Location

925 Blossom Hill Rd Ste 1515San Jose, CA 95123

Total Listing

View 12 listings

Website

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About Seller

P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang's chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang's now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang's chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang's now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.

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