Fearing's Restaurant Professional

Aug 26th, 2022 at 23:57 Restaurants 2121 Mckinney AveDallas, TX 75201 19 views Reference: 419561

Location: 2121 Mckinney AveDallas, TX 75201

General Information

Sample an innovative menu, including Texas farm-to-market specialties, at Fearing's Restaurant in Dallas. Known as "The father of Southwestern cuisine" celebrity chef Dean Fearing crafts elevated American cuisine with a distinctive twist. Featuring a wine cellar, full bar and weekday happy hours, Fearing's Restaurant is the perfect blend of contemporary design and Texas hospitality.Sample an innovative menu, including Texas farm-to-market specialties, at Fearing's Restaurant in Dallas. Known as "The father of Southwestern cuisine" celebrity chef Dean Fearing crafts elevated American cuisine with a distinctive twist. Featuring a wine cellar, full bar and weekday happy hours, Fearing's Restaurant is the perfect blend of contemporary design and Texas hospitality.

Opening Information

Regular Hours

Mon:	7:00 am - 11:00 am
Tue:	5:30 am - 10:00 pm
Wed - Sat:	5:30 pm - 10:00 pm
Sun:	11:30 am - 2:00 pm

Other Information(s)

Parking: Valet

Wi-Fi: No

Bike Parking: No

Attire: Dressy

Wheelchair Accessible: Yes

Cuisines: Fine Dining, Family Style, American, Breakfast, Brunch & Lunch, Bar & Grills

Alcohol: Full Bar

Takes Reservations: Yes

Outdoor Seating: Yes

Specialties: Private Functions, School Functions

Accepted Payment Method(s)

check, Carte Blanche, Travelers Checks, All Major Credit Cards, Amex, Diners Club, Discover, Master Card, Visa

Neighborhood(s)

Central Dallas, Uptown, Oak Lawn

Website: http://fearingsrestaurant.com

Tags:

restaurants

Save listing

Report abuse

When you call, Don't forget to mention PortUGo whenever you will call to user. Be safe during payment.

Seller Information

Name

Fearing's Restaurant

Location

2121 Mckinney AveDallas, TX 75201

Total Listing

View 2 listings

Website

Click to visit site

About Seller

Celebrity chef Dean Fearing has created seven spectacular dining and gathering settings, all featuring "Elevated American Cuisine - Bold Flavors, No Borders." Diners can sample Deans innovative menu, including Texas farm-to-market specialties, and the restaurants gracious, attentive service in a succession of unique indoor settings and outdoor environments. Fearings is the perfect blend of innovative design, elevated cuisine and the true spirit of Texas hospitality. Named Restaurant of the Year and Table of the Year by Esquire Magazine shortly after opening and named No. 1 in Hotel Dining in the U.S. by Zagat just 15 months later, Fearings has created quite a buzz with distinct dining venues, a spectacular farm-to-market seasonal menu, and the personal presence of Fearing himself.

Click to see