Bachour Professional

General Information

Bachour is world renown pastry chef Antonio Bachour's restaurant, bakery and pastry shop in Coral Gables, Florida. Bachour is located on the ground floor at 2020 Salzedo, a mixed-use community that was developed by and houses the Codina Partners headquarters. The restaurant is open from 7 a.m. to 9 p.m Monday to Saturday and 7 a.m. to 5 p.m. on Sunday. The menu is Contemporary American, and features a full-line of viennoiserie, egg-based dishes, tartines, sandwiches, salads and main courses as well as Bachour’s petite-gateux, macarons and bonbons. ​ The restaurant accepts reservations for Monday-Friday, however, operates on a first-come-first-serve basis on the weekends. If you would like to reserve a table or want to book the Bachour Merienda Experience, you can do so using Tock.Bachour is world renown pastry chef Antonio Bachour's restaurant, bakery and pastry shop in Coral Gables, Florida. Bachour is located on the ground floor at 2020 Salzedo, a mixed-use community that was developed by and houses the Codina Partners headquarters. The restaurant is open from 7 a.m. to 9 p.m Monday to Saturday and 7 a.m. to 5 p.m. on Sunday. The menu is Contemporary American, and features a full-line of viennoiserie, egg-based dishes, tartines, sandwiches, salads and main courses as well as Bachour’s petite-gateux, macarons and bonbons. ​ The restaurant accepts reservations for Monday-Friday, however, operates on a first-come-first-serve basis on the weekends. If you would like to reserve a table or want to book the Bachour Merienda Experience, you can do so using Tock.

Opening Information

Website: https://www.antoniobachour.com